Ingredients
Method
Preparation
- In a bowl, mix the lean ground beef with chopped vegetables to enhance flavor and nutrients.
- Form the mixture into patties about 1/2 inch thick.
- Season with salt and pepper to taste.
Cooking
- Preheat the grill or a non-stick skillet over medium heat.
- Cook the patties for about 4-5 minutes on each side or until fully cooked.
Assembly
- Once cooked, place each patty on a lettuce leaf.
- Add avocado, sugar-free ketchup, and any additional toppings as desired.
- Wrap the lettuce around the patty and enjoy!
Notes
Experiment with different toppings like grilled onions, pickles, or special sauces to enhance flavor.
