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What Does Tarragon Taste Like in Chicken?-grantrecipes

Tarragon Chicken

Discover how to elevate chicken dishes with the unique flavors of tarragon. This herb adds a sweet, licorice-like twist to various chicken recipes.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: French
Calories: 450
Ingredients Method Notes

Ingredients
  

For the chicken
  • 4 pieces chicken breasts or thighs seared until golden brown
  • 1 cup heavy cream for the creamy sauce
  • 1/2 cup white wine for enhancing flavor
  • 2 cloves garlic minced for depth of flavor
  • 2 tablespoons fresh tarragon chopped for freshness

Method
 

Preparation
  1. Sear the chicken breasts or thighs in a pan until golden brown on both sides.
  2. In a separate bowl, mix the heavy cream, white wine, minced garlic, and chopped tarragon.
Cooking
  1. Pour the cream mixture over the seared chicken in the pan.
  2. Simmer on low heat until the chicken is cooked through and the sauce has thickened.

Notes

Serve with mashed potatoes, steamed vegetables, or a crusty baguette to soak up the flavorful sauce.