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Tasty Air Fryer Apple Fritters

Enjoy a healthier twist on a classic favorite with these Tasty Air Fryer Apple Fritters. Fluffy, spiced, and bursting with apple flavor, they're perfect for any occasion.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

For the fritters
  • 2 large large apples, peeled and diced You can use a mix of tart and sweet apples like Granny Smith and Honeycrisp.
  • 1 cup all-purpose flour Can substitute with whole wheat flour or gluten-free flour.
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon You can add nutmeg for different flavor.
  • 1/2 cup milk Use plant-based milk for a vegan option.
  • 1 large egg Can substitute with flaxseed meal mixed with water for a vegan option.
  • 1 teaspoon vanilla extract
  • to taste Oil spray for air fryer Ensures a crispy finish.

Method
 

Preparation
  1. In a large bowl, mix together the flour, sugar, baking powder, salt, and cinnamon.
  2. In another bowl, whisk together the milk, egg, and vanilla extract until well combined.
  3. Pour the wet ingredients into the dry mixture and stir gently until just combined—don’t overmix!
  4. Fold in the diced apples, ensuring they’re evenly distributed in the batter.
  5. Preheat your air fryer to 350°F (175°C) and spray the basket lightly with oil.
Cooking
  1. Using a spoon, drop dollops of the fritter batter into the basket, making sure not to overcrowd them.
  2. Air fry for about 10-12 minutes, flipping halfway through, or until they’re golden brown and cooked through.
  3. Serve warm, optionally dusted with powdered sugar.

Notes

Best enjoyed warm. You can dress them up with powdered sugar or warm caramel sauce, or enjoy with a scoop of ice cream. Leftovers can be stored in an airtight container at room temperature for up to two days, or refrigerated for a week.